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Organic Intermediate
Products (2881 - 2916)
Food Grade High Concentrate Additive Trans, Trans-2, 4-Octadienal CAS 30361-28-5 Widely Used in Various Foods
2-Octenal CAS 2363-89-5 Manufacturers High Quality Stock Additive
Baisfu Concentrated 99% 3, 4-Dimethylcyclo-Pentane-1, 2-Dione CAS 13494-06-9 for Flavor
High Purity 2-Acetyl Pyrrole CAS 1072-83-9 Food Grade Flavor for Various Foods
High Quality Food Additives Furfurylthiol Formate CAS 59020-90-5 for Drink and Candy
Hot Sale High Purity Additive S-Methyl Thioacetate CAS 1534-08-3 for All Kinds of Food
High Quality 2-, 5- or 6-Methoxy-3-Methyl Pyrazine CAS 2847-30-5 Natural Flavor for Food, Cosmetics, Fragrances
Food Additives 2-Acetylthiazole CAS 24295-03-2 Used in a Variety of Food Products
Baisfu Concentrated 99% Food Additive 2-Methyltetrahydrofuran-3-One CAS 3188-00-9
Food Grade High Concentrate 2- Ethyl -4-Methyl Thiazole CAS 15679-12-6 for Flavor
Baisfu Concentrated 99% 3- (Methylthio) Propanol CAS 505-10-2 for Flavor
Baisfu Concentrated 99% 2, 4-Heptadienal CAS 4313-03-5 for Flavor
L-Monomenthyl Glutarate CAS 220621-22-7 High Purity Menthol Ester for Fragrance & Flavor
Baisfu Concentrated 99% Food 5-Methyl Quinoxaline CAS 13708-12-8 for Flavor
Food Grade Additives 2-Propionyl Thiazole CAS 43039-98-1 Is Highly Stable and Widely Used in The Food Industry
High Purity 99% 2-Methoxy-3-Isobutyl Pyrazine CAS 24683-00-9 for Flavor
Baisfu Concentrated 99% 4-Methyl-4-Fufurylthio-2-Pentanone CAS 180031-78-1 for Flavor
Baisfu High Concentration 2-Phenylethyl Mercaptan CAS 4410-99-5 Hot Selling Flavor
High Purity 99% Dibutyl Disulfide CAS 629-45-8 for Flavor
High Purity 99% Methyl (2-methyl-3-furyl) Disulfide CAS 65505-17-1 for Flavor
Food Grade Additive Methyl P-Tert-Butylphenylacetate CAS 3549-23-3 High Stability Widely Used in Food Industry
2-Pentenal CAS 1576-87-0 Organic Synthetic Food Flavors and Fragrances 99%
Food Additives Methyl 2-Thiofuroate CAS 13679-61-3 Is Suitable for Food, Cosmetics, and Daily Chemical Products
Food Additives 1, 2-Dimethoxybenzene CAS 91-16-7 Organic Synthesis Intermediates
Food Additive 4- Methyl -5- (2-acetoxyethyl) Thiazole CAS 656-53-1 Is Used in Various Foods
High Purity 99% 2-Methyl-3 (5or6) -Ethoxy Pyrazine CAS 32737-14-7 for Flavor
Food Additive Propyl Disulfide CAS 629-19-6 Is Used in Onion, Garlic and Meat Flavors
High Purity Food Additives Pyrazine CAS 290-37-9 for Drink Candy and Bake
Food Grade Additive 2-Butyl-3-Methyl Pyrazine CAS 15987-00-5 High Stability Widely Used in Food Industry
Provide High Quality 2-Methoxy-3 (5or6) -Isopropyl Pyranzine CAS 25773-40-4 for Flavor
High Quality Food Grade 2-Ethyl Pyrazine CAS 13925-00-3 for Flavor
High Quality Food Additives 4, 5-Dimethyl Thiazole CAS 3581-91-7 for Food and Cosmetics
High Concentration Additive 3-Ethyl-2-Methyl Pyrazine CAS 15707-23-0 for Iced Drinks
Food Additives 2, 4-Dimethyl -5-Acetyl Thiazole CAS 38205-60-6 Is Suitable for High Temperature Processing and Long-Term Storage
Food Additive 2-Acetyl-3, 5 (or 6) -Dimethyl Pyrazine CAS 54300-08-2 Is Used in Seasonings and Convenience Foods
Guaiacol CAS 90-05-1 Organic Synthesis Intermediates Flavors and Fragrances
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